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Pullman Sandwich Bread

Pullman bread or pain de mie is a sandwich bread with four square corners, baked in a Pullman loaf pan. Combine in a medium bowl: 1 cup (235g) lukewarm water 1 1/4 cups (295g) lukewarm water 2 tablespoons sugar (25 g) 2 tablespoons (30g) melted butter 2 1/4 teaspoons active dry yeast Have ready in…

Fresh & Spicy Cranberry Sauce

1 orange 1 package (375 g) cranberries 1 jalepeano pepper, seeded and chopped 1/4 cup maple syrup Salt Remove rind from orange. Chop rind and place in a food processor. Working over the food processor, remove the pulp and juice from the orange. Discard pith/ Add cranberries, jalapeno pepper, maple syrup and salt, and blend…

No Fail Crisco Pie Crust

Yield: 4 single pie crusts 5 cups (635 g) all purpose flour 1½ tsp. salt 2½ cups (320 g) shortening, room-temperature 1 egg, room-temperature ½ cup ice water 1 tbsp. white vinegar Combine flour and salt in a mixing bowl. Cut shortening into the flour mixture until rough crumbs. Beat egg, water and vinegar together,…

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